That changed in 1983 when an immigrant from Japan made sushi affordable for all. Sushi Hon is one of the best sushi places in SF, IMHO. Prime Tenderloin with Yuzu Truffle and Crispy Onions costs 68 dollars. Located in Lower Pacific Heights, San Francisco. Quality of fish - outstanding. Have you ever eaten edible gold? If you’re looking for a classic in Chicago, look no further. If you don’t mind dropping serious cash to eat in a restaurant that has an understated vibe, head for Sushi Sasabune. Like Ichimura in New York City, it leans hard into Edomae-style sushi, which treats the flavor of a piece of fish as its ultimate pursuit, often relying on curing and pickling to maximize the taste of a single cut. This Edo-style sushi restaurant attracts posh clientele, including former POTUS, Barack Obama. There are more affordable Omakase experiences available, but you may want to try to deluxe one. For example, the Lobster Shiitake Salad with Spicy Lemon Dressing will set you back 56 bucks. The restaurant is perfect for sushi veterans or for beginners, and the waiters know the answers to any question you could have. He started out bringing sashimi to people in his neighborhood. Omakase dinner at this recently opened, minimalist spot will run you $165 before tax, tip, or drinks. Diamonds from Africa are used as glittering accents. Your meal will be a culinary journey, which features Edomae and Kaiseki sushi. Masa, located in NYC, is currently the country's most expensive sushi restaurant. This sushi roll is pre-packaged, so it’s easy to grab if you want a quick and super-expensive snack on the go. The Omakase experience at Sushi Taro isn’t cheap, but it sounds like a lot of fun. It costs 180 US dollars to indulge in this glorious sushi testing menu. At… The Omakase menu at this eatery includes 20 pieces of sushi, which is a lot. Omakase begins at $135, with an optional $75 beverage pairing; the Kaiseki menu, which includes plated dishes, will run you just $40 more: it starts at $175, and the pairing costs an additional $125. However, the… Prepare for an expensive and delicious night out. These fancy sushi rolls have earned Chef Angelito Araneta Jr. the nickname, “The Carat Chef”. Combining Japanese culinary traditions with fresh, innovative creations, Shinka Sushi Bar features a large selection of specialty sushi rolls to please all palates. They aren’t supposed to dip it in soy sauce. Courtesy of Matsuhisa, Credit: Inside the gilded wrapping, which is made from edible gold, you’ll find some high-end seafood, including Nagasaki Longtooth Grouper, Hyogo puffer fish and Miyazaki steamed abalone. The rolls were warm and so tasty! This eatery is located on ritzy Rodeo Drive in Los Angeles. That changed in 1983 when an immigrant from Japan made sushi affordable for all. It takes about two hours to enjoy the Omakase menu experience. Try not to think about how many hungry children can be fed for the price of these five decadent sushi rolls. Spider roll excellent, unagi roll… this link is to an external site that may or may not meet accessibility guidelines. by Luke Tsai Updated Aug 26, 2020, 1:19pm PDT Share this story. Best Cheap Sushi Restaurants in San Francisco, California. © MCT via Getty Images, Credit: These sushi rolls are the sushi equivalent of Birkin bags from Hermes, or couture ball gowns from Chanel. This eatery is pricey and that’s part of its appeal. It’s possible to enjoy Omakase for as little as 140 bucks at Sushi Taro, but most people end up spending roughly 160 dollars to enjoy the chef’s tasting menu. Credit: Coi's minimalist interior decor is a fresh backdrop that gives zero opportunity to distract from the dining experience.… The decor is elegant and simple, so that the food, including costly sushi, takes center stage. This sushi restaurant is one of the more well-known places in San Francisco. Whatever you do, be sure to keep an eye out for the dessert platter ($18 a la carte), which comes, fittingly, on ice. Most people find that this culinary experience is superlative and worth the cash. Madonna has said that she gauges the fun level of a city based on whether or not it has its own Nobu location. The omakase menu, which changes nightly, costs $200, and you can pair it with sake from chef Cory’s family distillery. To enjoy the world’s costliest sushi, you will need to drop $1978.15  U.S. dollars for just five sushi rolls. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. It is an unlikely location for finely crafted Japanese food — and one of the most expensive new restaurants in San Francisco. There is a mixed bag in terms of the food on offer at Curio. Book now at Akiko's Restaurant & Sushi Bar in San Francisco, CA. In the world of fast-food, to say that change is common is quite an understatement. The Infatuation: San Francisco’s New Restaurant Openings; 2019.5.14 Eater: Another High-End Sushi Spot Opens Downtown to Feeds SF’s Omakase Craze; 2019.5.14 Thrillist: The Best Restaurants in San Francisco Right Now; 2019.5.14 SF Chronicle: Union Square’s new Sushi Nagai is set to be one of San Francisco’s most expensive restaurants This is the best way to maximize flavors. When you choose this tasting menu, you’ll be able to relax in a private dining room, while a private sushi chef takes care of you. Explore full information about sushi in San Francisco and nearby. The Omakase experience at this restaurant is pricey and in demand. Courtesy of Neta, Credit: While Boston is better known for its clam chowder and lobstah by the pound, James Beard Award-winning chef Tim Cushman is making very elegant—and very modern—sushi, at his little restaurant tucked away in the Leather District. 800 N Point St. Russian … It is an unlikely location for finely crafted Japanese food — and one of the most expensive new restaurants in San Francisco. The omakase here is quite reasonable compared to the other restaurants on this list—it starts at just $80—but can creep up past $100 with certain additions if you opt for the fancy stuff. The customer may then decide what he or she wants to eat. © Roka Akor, Credit: It’s not a basic place to grab a bite. It’s situated within a century-old fire house in the city’s heritage-rich Leather District. Chef Joshua Skenes’s acclaimed San Francisco restaurant Saison, the recipient of three coveted Michelin stars, is perhaps best known as having the most expensive tasting menu in the United States. Best Cheap Sushi Restaurants in San Francisco, California. At this counter, guests may check out the culinary skill and talent of chefs as they prepare food, including amazing “bites” from the Grand Omakase menu. The matcha pudding for dessert is expectedly on-trend. If you’ve got 97 dollars to spend on a single sushi roll, and you’re planning on visiting Japan, you may want to head for Sinjuku Isetan Department Store, where well-heeled customers have indulged in pricey Lucky Direction Sushi Rolls. The city's best fresh fish served here. Celebs really love Nobu and they are in the enviable position of being able to enjoy the pricey Omakase menu at Nobu, Miami. This restaurant sometimes has exciting special events that sell out fast, such as meals with Sake pairings. In many ways, San Francisco is like the New York City of the west coast: It’s big, really expensive, and filled with some of the best restaurants in the entire world. Have been to about 100+ sushi restaurants (including one right outside the Tsukiji Fish market in Tokyo) and this is by far the most expensive of them all with a C+ grade which doesn't come close to being worth the price. Quince. Sushi Hon is one of the best sushi places in SF, IMHO. Saison. The Infatuation: San Francisco’s New Restaurant Openings; 2019.5.14 Eater: Another High-End Sushi Spot Opens Downtown to Feeds SF’s Omakase Craze; 2019.5.14 Thrillist: The Best Restaurants in San Francisco Right Now; 2019.5.14 SF Chronicle: Union Square’s new Sushi Nagai is set to be one of San Francisco’s most expensive restaurants You might think that you already know everything... We can all agree that burgers – in any way, shape, or form – are delicious.... Over the years, Burger King has managed to win people over with their various meaty, yummy,... Click Here to join our content program and start making money! None of the food and drink comes cheap. This is the only sushi restaurant in New York that currently holds four stars from the New York Times, awarded by Pete Wells in 2013—who described his experiences dining there as the “most enjoyable and eye-opening sushi meals I have ever eaten.” Given this fact, the omakase price of $150 seems almost too reasonable. This eatery is popular with New Yorkers and with international customers. He proclaimed its sushi the very best. Rated 3.6/5. The Peninsula boasts luxury shopping centers, upscale hotels, and fine dining, but it also has a quieter and more laid-back feel than San Francisco. Here, $285 will get you a grand omakase that includes both sushi and composed dishes, like the “Fabergé” Onsen Egg: black river ossetra caviar, gold leaf, dashi sauce, and green onion. The McRib is by far one of the most exclusive and beloved items to ever hit... Everybody has their own secret garden—even fast-food chains. Gary Danko5522. Oma San Francisco Station is a restaurant specializing in omakase, but unlike other omakase spots in SF, this place is extremely casual. Chef Mitsunori Kusakabe at Kusakabe in San Francisco, Calif., is seen on Saturday, July 19th, 2014. For the price, it should be. But serious sushi obsessives are still flocking here for the standard fare. To follow etiquette at Urasawa, you must consume each piece of sushi within just ten seconds of receiving it. Phone +1 415-397-3218. To indulge in this experience, which includes a whopping 24 courses, you’ll need to spend 285 bucks. Masayoshi Takayama opened the restaurant in the Time Warner Center in 2004, the same year Thomas Keller opened Per Se’s doors just upstairs. With the emphasis that high-end sushi restaurants put on sourcing their ingredients, and the rigorous training that often goes into the craft of sushi preparation, prices at a certain type of place can skyrocket—especially if you’re going for the omakase (chef’s tasting) menu, and especially if you add on a wagyu beef supplement or a sake pairing. Unique flavor pairings (black truffle and waygu; caviar on top of select fishes; these are seasonal pairings)Everything comes already dressed with sauces and wasabi, so no need to dunk your fish (unless you really want to in which case they will not stop you or frown at you. Saison is one of the best and most expensive restaurants in all of San Francisco. Unique flavor pairings (black truffle and waygu; caviar on top of select fishes; these are seasonal pairings)Everything comes already dressed with sauces and wasabi, so no need to dunk your fish (unless you really want to in which case they will not stop you or frown at you. While the original chef—chef Mori—is no longer preparing the sushi, the restaurant still makes its own tofu and soy sauce in-house, a testament to its commitment to quality. © Evan Sung, Credit: As a bonus, also check out Sushi Ran in Sausalito. It also offers a wide variety of Japanese food: grilled Wagyu filets, requisite edamame, salmon teriyake, and a $138 omakase menu. Created by a chef from the Philippines, Angelito Araneta Jr., this sushi features edible gold leaf, rather that the usual seaweed. Chef Joshua Skenes’s acclaimed San Francisco restaurant Saison, the recipient of three coveted Michelin stars, is perhaps best known as having the most expensive tasting menu in the United States. It’s basically a stall in the middle of the Japan Center with only eight seats, and the least expensive menu option is five courses for … This longstanding Manhattan restaurant isn’t the first sushi bar named Kurumazushi that Chef Toshihiro Uezu has worked at—in fact, it takes its name from the restaurant where he first got his training, near Tokyo’s world famous Tsukiji Fish Market. It’s a high … As a bonus, also check out Sushi Ran in Sausalito. Best Cheap Sushi Restaurants in San Francisco, California. You’ll learn a lot of about sushi etiquette when you dine at this revered restaurant. As a result, you often end up paying for that said experience. Then, he moved on to catering weddings. Specifically, she says, “You can tell how much fun a city is going to be if Nobu has a restaurant in it.” Apparently Miami is fun! The food will make you feel like a VIP. The Golden Sushi is prepared only on-demand. Obama was still the President of the United States when he visited Sukiyabashi Jiro. Kosaka is the latest addition to New York’s omakase rotation: A West Village operation manned by chef Yoshihiko Kousaka, who sources his fish from New York City and Tokyo’s esteemed Tsukiji fish market. Next: (“Mr. This restaurant offers a dining experience that has the same level of quality as Japan’s finest sushi restaurants. He kept growing as a chef. Tonight did not disappoint!" He is correct — dinner is currently $395. Then, prepare to chill in a dimly-lit, soothing environment, where you’ll be treated to VIP service as you indulge in a host of tasty courses that really pique your palate, including Local Sea Bream with evergreen oil, ginger from Japan and a persimmon miso. It’s slightly different from other Omakase experiences, because customers who choose the “Omakase Counter” experience are able to decide what pace the meal experience should proceed at, as well as what they wish to eat. The Omakase menu costs 300 dollars and beverages and tip are extra. The high-grade edible gold is safer to consume than the lower-grade edible gold, which may have some impurities. How much would you pay for sushi? Sure, you might not head to Aspen expecting a fine omakase meal, but the town breeds luxury, and with that, sushi. These sushi rolls are definitely the most expensive on the planet. Zo, its downtown sister, is a little more modern in its decor, but it’s still minimalist, and it still costs $145. Explore menu, see photos and read 1278 reviews: "One of my go-to sushi spots for high quality service and food. This restaurant offers a traditional Japanese experience. If you’ve got 500 dollars to spend on an Omakase experience and you’re in San Francisco, you may want to treat yourself to the “Omakase at Chef’s Table” experience at Sushi Hashiri. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Akiko's Restaurant. This sushi eatery is located in Washington, D.C. and it is an establishment that is Michelin-starred. With Omakase, a dialogue between chef and patron is established, through the universal language of food. There are Nobu restaurants in various cities. This importation of fresh and delectable seafood helps to explain the high price of the tasting menu. If you opt for the Omakase menu at Nobu Miami, you’ll be able to dine in the interior of Miami’s chic and exclusive Eden Roc Hotel. Here, an omakase dinner starts at $300, but there are a la carte options as well; the toro is a standout. Using chopsticks is fine, but it’s not mandatory. It’s so expensive that few can afford to enjoy it. One of the best I've tried so far! They want something a little more refined than the 1, 2, 3 dollar menu at McDonald’s. In the old days, hungry people in Japan got their sushi from street stalls and ate it with their hands. But the food is still prepared with care and precision, in a beautiful environment. Salmon at Sushi Bistro "I've passed this place so many times and always wanted to try it - and I'm sorry I didn't go sooner! People who work at the Japanese embassy reportedly love this eatery, which has a very fancy Omakase menu. While there are critics who think that the chef’s menu at Masa is overpriced, the eatery does provide a real experience to patrons. Shuko is a relative newcomer to Manhattan’s sushi scene—it opened at the tail end of 2014. Located at 9 East Street, it offers a very elevated Grand Omakase menu that features some extremely tasty bites. Each roll is an edible art masterpiece. The Peninsula boasts luxury shopping centers, upscale hotels, and fine dining, but it also has a quieter and more laid-back feel than San Francisco. San Francisco. For foodies who have a passion for sushi, it may be well worth it. All Rights Reserved. The city's best fresh fish served here. 19 Excellent Sushi Restaurants in San Francisco. San Francisco has earned a reputation for being one of the most expensive cities to live in that can be found throughout the United States. Warakubune Sushi is located at 307 Church St (between 15th St & 16th St) in San Francisco. The Fabergé Onsen Egg at O Ya in Boston features an egg that is cooked to delicate and soft perfection. Kiss Sushi has been providing San Francisco diners with excellent sushi since 1999. 470 Pacific Ave. Financial District. Hashiri. Some people don’t want cheap eats. In the past, the eatery’s chef, Hiroyuki Urasawa, worked under Masa Takayama, who heads NYC’s Masa. This restaurant is definitely chic. In places like these cities, it can be very difficult to pick out a restaurant to dine at as there is a seemingly endless amount of options and almost all of them are really good. © Gary Friedman / LA Times via Getty Images, Credit: Coi's minimalist interior decor is a fresh backdrop that gives zero opportunity to distract from the dining experience.… 431 Bush St, San Francisco, CA 94108, USA. $$$$French, Italian. Since then, it … © sushi azabu, Most Expensive Sushi in the US (That's Actually Worth It). Find 411,377 traveler reviews of THE BEST San Francisco Cheap Sushi Restaurants and search by price, location and more. “It … Domo is a mighty little sushi join in a cool neighborhood. © Kirk McKoy / LA Times via Getty Images, Credit: As you can see, Omakase experiences are what the wealthy want. Come Taste, and be satisfied! You’ll need to book at least 14 days in advance. If you make a reservation, bear in mind you may be hit with a hefty cancellation fee if you don’t make it to the restaurant on time. These are the 20 priciest—and some of the most delicious—sushi restaurants in the country. He is correct — dinner is currently $395. Find 411,377 traveler reviews of THE BEST San Francisco Cheap Sushi Restaurants and search by price, location and more. Urasawa gets his fish from a fish market in Japan. With The Golden Sushi, it’s all about conspicuous consumption. If you want beverage pairings, tack on another 185 dollars. The eatery’s decor isn’t the fanciest, but the food is glorious. The eatery is also renowned for its traditional decor. It’s doled out by Daisuke Nakazawa, a protege of Tokyo’s Jiro Ono, who appeared prominently in the documentary Jiro Dreams of Sushi. They were collected by Tsars because they were fit for royalty. This quiet spot in north Chicago has been around for almost 30 years now, and is a reliable source of quality sushi in a city that loves its seafood. There was a time in San Diego when sushi was mostly served in high end, expensive restaurants. There was a time in San Diego when sushi was mostly served in high end, expensive restaurants. It’s basically a stall in the middle of the Japan Center with only eight seats, and the least expensive menu option is five courses for $30. That’s not to say that it’s not worth it. Wash it all down with a 26 dollar glass of Nobu Champagne. Like some of his peers in New York and L.A., chef Katsu Imamura often sources his fish from Tokyo’s Tsukiji market. Definitely going back!" With the most expensive Omakase experience, you’ll receive nine pieces of sushi, plus a roll. © George Boomer III, Credit: It’s located at 11917 Wilshire Blvd. At this Japanese restaurant, it’s all about the fish. The chef is known for using only the best fish. Pics of The Golden Sushi will definitely add visual impact to any foodie’s Instagram profile. © Joe De Maio, Credit: Yes, this is all quite expensive, but most people who go for the Grand Omakase menu are glad that they did. Reviews of this sushi experience are glowing. © The Washington Post/Getty Images, For those looking to drop a dramatic amount of money on dinner—whether for a showy business meeting, or an anniversary, or a rare, calculated splurge—sushi is often the answer. San Francisco Seattle Twin Cities ... the U.S. average for pricier sushi — measured by the most expensive house specials and signature rolls on a menu — is now $15.79. Web Visit … Most patrons who dine at this Midtown, NYC restaurant, which has been around since the late 70s, end up spending just under four hundred backs for their sushi meals. 431 Bush St, San Francisco, CA 94108, USA. Sushi Zo is a well-loved Los Angeles sushi spot hidden away in a strip mall that serves a $145 omakase and only a $145 omakase. Best Sushi in Financial District (San Francisco): See 322 Tripadvisor traveller reviews of Sushi in Financial District San Francisco. The fish is flown in. An a la carte menu is also offered. Their omakase courses start at $120, but can run up to $200—before drinks—if you’re looking for lobster tail and an uni tasting tucked in among the rest of your meal. The experience includes four to six dishes, as well as sashimi that is season and sushi. Had albacore, salmon and yellowtail nigiri, all incredibly fresh and delicious. Atherton, in San Mateo County, is the most expensive place to live in the entire country, with average home prices topping $7 million. Oma San Francisco Station is a restaurant specializing in omakase, but unlike other omakase spots in SF, this place is extremely casual. LA Times critic Jonathan Gold has sung its praises for years—if your wallet is big enough, the trip is certainly worth it. As absurd, customers keep coming s always a sink or swim type of dining experience has! Omakase here runs you a measly $ 105, their priciest tasting menu experience and. A swanky sushi bar in the country 's most expensive sushi restaurant menus that aren t... Eatery is located on ritzy Rodeo Drive in Los Angeles be presented with an array fresh... Not to think about how many hungry children can be fed for standard. Is popular with New Yorkers and with international customers trip is certainly worth it couture ball gowns Chanel. Each piece of sushi, it ’ s sushi scene—it opened at Japanese. In Sausalito sushi obsessives are still flocking here for the Grand Omakase menu at recently! Within just ten seconds of receiving it decor of the best and expensive... To delicate and soft perfection trip is certainly worth it or drinks delicious! 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